I’m always a little hesitant to make sauces and pastes. I know that they are the secret to fantastic flavors exploding in my dishes, but they seem so overwhelming. I hardly know where to begin. Where some people can see infinite possibilities with a mango chutney, all I see is a dipping sauce for my […]
Huevos Rancheros… Where have you been all my life? A few months ago I discovered Huevos Rancheros. I was eating lunch with a friend at Moose & Sadie’s when on a whim I ordered their Huevos Rancheros. This is coming from the person who doesn’t like runny eggs or melted cheese on my eggs. I
Spicy, heartwarming, and deceptively impressive. The perfect dish for entertaining! The stew itself can be made in advance. Then, on the day of your party, just place the stew inside the pumpkin (or pumpkins if you want a really impressive stew) and bake away. The aroma will get all your guests’ tummy’s rumbling. And
Pumpkin Stew in a Pumpkin! Read More »
It’s summer in Minnesota. Time for potato salad! I love the taste of freshly harvested potatoes, and they are even better when slathered with a tangy dressing. There are a plethora of versions of potato salad, and I’ve tried many of them. At the end of the day, I love the creamy potato salad that
Jill’s Fabulous Potato Salad Read More »