Category: Side Dish

Lemon Tossed Cabbage

  I hesitated putting “cabbage” in the title of this recipe because it tends to be a word that doesn’t scream appetizing. Yet this dish has become my go-to side dish this winter.  The...

Maple Roasted Celeriac

It is party season! My last two posts have focused on party-pleasing appetizers (Mashed Sweet Potato Bites and Cranberry Lentil Crostini). This post is perfect for the party potluck. (Say that three times fast!)...

Tofu Poke Gone Wild

  I have a fantastic summer recipe for you that is perfect for picnic potlucks! I know it has been a while since my last post, so before I get to this tasty Tofu...

Sensational Summer Squash

Slowly. Very, very slowly. Spring is making a brief appearance in Minnesota. I’m the first to admit that the extra cold and dreary weather has been tough. I’m doing everything I can to bring...

Sweet Potato Spoon Bread

I was so excited for my leftover lunch today that I nearly skipped down the hallway at work on my way to the microwave. A little piece of comfort in a bowl. That’s what...

Thanksgiving Stuffing

  Happy Thanksgiving!  Thanksgiving is one of my favorite meals of the year! I love mashed potatoes and gravy. But most of all, I love stuffing. Unfortunately, gravy and stuffing is typically not vegetarian....

Beets Gone Wild

  I didn’t want to post two beet posts in a row, but this dish forced my hand. Really. I had no choice. This warm dish makes my mouth water. It’s earthy, creamy delicousness....

Fiesta Rice

This recipe is like being reunited with an old friend. When I was first learning to cook on my own, I purchased the cookbook 100% Vegetarian: Eating Naturally from Your Grocery Store by Julianne...

Vegetables in Yogurt (Avial)

  Let’s talk about spices. Indian spices. I grew up in northwestern Minnesota eating meat and potatoes. The only spices I knew were salt, pepper, and ketchup. Spices like coriander, cumin, turmeric, and ginger never...